For all you non-seafood lovers out there, I believe I've come up with a fish recipe that even you may be able to swallow!

My lunch today was a creation I'm calling Sweet Apple Tuna over Onions and, yes, you ARE reading that correctly! I didn't have any form of protein defrosted when I got home and really didn't want to spend a long time waiting for something to thaw, so I grabbed a can of tuna out of the pantry and got creative. I wasn't in the mood for cold tuna, so I threw the tuna into a skillet and went to the fridge to see what I could come up.

One of the things that people assume comes hand-in-hand with weight loss is boring, bland food. That absolutely does not have to be the case when you are trying to eat healthy! 

It's FINALLY starting to warm up here in State College...we actually hit 50 degrees yesterday! A lot of the snow has melted over the past few days and we just have some small icy patches that will hopefully melt away with the rain we have showing up in the forecast. I don't know about you all, but I'm ready for Spring to spring any time now!

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