Apple Butter Maple Syrup

Apple Butter Maple Syrup

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Sugar Free and Low Carb
Calories per serving: 
15
Servings: 
4 (2 T. each)
Ingredients: 

1/4 c. Crockpot Apple Butter
1/2 c. warm water
1 tsp. maple extract
1/8 tsp. xanthan gum
stevia, to taste (optional)
 

Directions: 
  1. Place all ingredients in blender cup.
  2. Pulse until well combined.
  3. Use immediately or store in sealed container in refrigerator. 
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