Cashew Ranch Dressing/Dip

Cashew Ranch Dressing/Dip

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Sugar Free and Low Carb
Calories per serving: 
80
Servings: 
8 (1/4 c. each)
Ingredients: 

1 c. raw cashews (soaked at least 30 mins and drained)
1 T. lemon juice
¾ c. water
1 T. apple cider vinegar
1 ½ tsp. parsley
½ tsp. dill
½ tsp. onion powder
½ tsp. garlic powder
¼ tsp. pink salt
¼ tsp. chives
¼ tsp. pepper
stevia, to taste (optional)

Directions: 
  1. Combine cashews, lemon juice, water, vinegar, and stevia in blender cup.
  2. Process until smooth and creamy, adding more water if too thick.
  3. Stir in spices.
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