Calories Per Serving: 190
Servings: 1
Ingredients:
1 (5 oz) can tuna
1 T. plain greek yogurt
1 T. spicy brown mustard
¼ c. chopped water chestnuts
¼ tsp. ground ginger
pink salt and pepper, to taste
Directions:
- Combine yogurt, mustard, and tuna together in small bowl.
- Stir in water chestnuts, ginger, salt, and pepper.