Mini Meatloaf

Mini Meatloaf

Table of Contents

Calories Per Serving: 190

Servings: 4

Ingredients:

1 lb ground beef 95% lean (or buffalo)
1 T. onion powder
2 cloves garlic, minced
1/2 tsp. sage
1/2 tsp. oregano
1/2 tsp. basil
1/4 tsp. marjoram
1/4 tsp. pink salt
1/8 tsp. pepper

Directions:

  1. Preheat oven to 350 degrees.
  2. Cover baking sheet with foil.
  3. Combine all ingredients in bowl, mixing gently.
  4. Divide into 4 servings and shape into mini loaves.
  5. Bake in preheated oven for 20 minutes or until done.

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