Calories Per Serving: 175
Servings: 8
Ingredients:
2 c almond flour
2 egg whites
1/2 t salt
1/2 t garlic powder
1/2 t cumin
Directions:
- Preheat over to 350 degrees
- Combine all ingredients in bowl
- When loose dough forms, transfer to counter between 2 pieces of parchment paper
- Roll thin with rolling pin
- Cut into triangles with pizza cutter
- Bake for 10 minutes or until chips become golden brown
