Shaky No-Parm Cheese

Shaky No-Parm Cheese

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Sugar Free or Gluten Free
Calories per serving: 
40
Servings: 
10 (1T per serving)
Ingredients: 

½ c. cashews (or almonds)
2 T. nutritional yeast
½ tsp. pink salt
⅛ tsp. garlic powder (optional)

Directions: 
  1. Place all ingredients in blender cup.
  2. Pulse until parmesan cheese-like consistency is reached.
  3. Store in refrigerator or at room temperature.
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