Trail Bars

Trail Bars

Rate It: 
Average: 5 (1 vote)
Sugar Free or Gluten Free
Calories per serving: 
205
Servings: 
24
Ingredients: 

1 c. raw almonds
1 c. raw walnuts
1 c. raw sunflower seeds
1 c. raw pumpkin seeds
1 c. hemp seeds
1 c. flax seeds
5 eggs
1 tsp. cinnamon
1 1/2 tsp. pink salt
4 dropperfuls english toffee stevia
Optional add ins: raisins, cocoa powder, chocolate chips, etc

Directions: 
  1. Preheat oven to 350 degrees.
  2. Grease 9x13 inch baking pan.
  3. Whisk eggs together in large bowl.
  4. Stir in nuts, seeds, cinnamon, pink salt, and stevia.
  5. Transfer to baking pan and spread evenly.
  6. Bake for 45 minutes.
  7. Cut immediately after removing from oven then allow to cool.
    *Can use other nuts and seeds of choice in ratio of 2 c. nuts to 4 c. seeds
Print This RecipePrint This Recipe