5 Spice Apple Broccoli Mahi Mahi

5 Spice Apple Broccoli Mahi Mahi

Table of Contents

Calories Per Serving: 265

Servings: 1


4 oz Mahi Mahi
8 oz broccoli
1 apple
1/2 c water
1 T Chinese 5 Spice
pink salt and pepper, to taste


  1. Preheat oven to 425 degrees
  2. Place mahi mahi on parchment paper lined baking sheet
  3. Bake for 6-10 minutes until fish is flaky
  4. Heat water in skillet over med-high
  5. Chop apple and add to skillet along with broccoli
  6. Place lid on skillet and cook until apples and broccoli are tender
  7. Stir in Chinese 5 Spice, pink salt, and pepper
  8. Transfer to bowl and place fish on top

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