Calories Per Serving: 320
Servings: 1
Ingredients:
1 apple, chopped
8 oz brussel sprouts
1 egg
1/2 c egg whites
cinnamon, to taste
pink salt, to taste
Directions:
- Steam brussel sprouts and apples until tender
- Add a little water to skillet and scramble eggs
- Combine all ingredients on plate
- Sprinkle with cinnamon and pink salt