Calories Per Serving: 52
Servings: 10 (2T/serving)
Ingredients:
1 large ripe avocado
1/2 c sour cream
1/4 c unsweetened almond milk (or more to thin to taste)
1 T fresh squeezed lemon juice
1 1/2 t apple cider vinegar
3 cloves minced garlic (approx 1 1/2 t)
2 T parsley
1/4 t salt (or more to taste)
Directions:
- Combine all ingredients in Magic Bullet, food processor, or blender