Banana Chia Pudding

Calories Per Serving: 300

Servings: 1

Ingredients:

1 ripe banana
¼ cup full-fat coconut milk
2 tbsp chia seeds
Dash of vanilla extract, optional

Directions:

1. In a food processor or blender, combine the banana and coconut milk and process until smooth.
2. Add the chia seeds and pulse a few times to mix evenly.
3. Pour into a container and chill for an hour to let the chia seeds plump up a bit.