Skip to main content

Basil Tomato Eggs with Mushrooms

Basil Tomato Eggs with Mushrooms

Basil Tomato Eggs with Mushrooms

Dietary
Sugar Free
Low Carb
Calories per serving
289
Servings
1
Ingredients

1/2 T coconut oil
2 eggs
1 batch Basil Tomato Mushrooms

Directions
  1. Heat coconut oil in skillet over med-high heat
  2. Fry eggs in coconut oil
  3. Add Basil Tomato Mushrooms to skillet and stir until coated in coconut oil
  4. Transfer to plate
Printer Friendly, PDF & Email