BBQ Chicken & “Rice”

BBQ Chicken & "Rice"

Table of Contents

Calories Per Serving: 195

Servings: 1


3 oz baked chicken breast, cut into bite sized pieces
8 oz green cabbage
2 T apple cider vinegar
1/2 t onion powder
2 T Simple Girl BBQ Sauce
pink salt and pepper, to taste


  1. Heat vinegar in skillet over medium-high heat
  2. Cut cabbage into bite-sized slices or pulse in food processor until rice consistency is reached
  3. Place cabbage in skillet and cover with lid
  4. Cook about 5 minutes
  5. Stir in BBQ sauce, onion powder, and chicken and continue to cook until cabbage is soft
  6. Remove from heat and season with pink salt and pepper

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