Buffalo Meatballs

Buffalo Meatballs

Table of Contents

Calories Per Serving: 235

Servings: 4

Ingredients:

1 lb ground buffalo
2 T tomato paste
1 T garlic powder
1 T onion powder
2 t basil
pink salt and pepper, to taste

Directions:

  1. Combine all ingredients together in bowl
  2. Weigh out 1 oz portions and roll into meatballs
  3. Place in air fryer basket so meatballs are not touching (or on parchment paper lined baking sheet) 
  4. Set air fryer temp at 360 and cook for 14 minutes (or bake in oven)

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