Cashew Ranch Dressing/Dip
This plant based ranch dressing dip will be sure to satisfy that ranch craving.
Calories Per Serving
Serving: 0.25cupCalories: 80kcal
Ingredients
- 1 c. raw cashews soaked at least 30 mins and drained
- 1 T. lemon juice
- ¾ c. water
- 1 T. apple cider vinegar
- 1 ½ tsp. parsley
- ½ tsp. dill
- ½ tsp. onion powder
- ½ tsp. garlic powder
- ¼ tsp. pink salt
- ¼ tsp. chives
- ¼ tsp. pepper
- stevia to taste (optional)
Instructions
- Combine cashews, lemon juice, water, vinegar, and stevia in blender cup.
- Process until smooth and creamy, adding more water if too thick.
- Stir in spices.
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