Chicken & Broccoli with Cauli-Rice

Calories Per Serving: 375

Servings: 1

Ingredients:

2 c Cauliflower Rice
1 c steamed broccoli florets
4 oz chicken breast, cut into bite sized pieces
1/2 T coconut oil
Bragg’s liquid aminos, to taste
1 egg

Directions:

1. Heat skillet to med-high heat and melt coconut oil
2. Add chicken and cook until done
3. Add steamed broccoli, cauliflower rice, and liquid aminos
4. Stir-fry until heated thoroughly
5. Move mixture away from center of skillet, forming a hole
6. Crack egg into center of skillet and scramble
7. Stir mixture all together so egg is mixed throughout