Chocolate Cream Cheese Frosting

Calories Per Serving: 50

Servings: 12

Ingredients:

1/2 c cream cheese, softened
1/4 c coconut cream
3 T unsweetened cocoa powder
2 tsp powdered SweetLeaf stevia
2 T unsweetened almond milk
1/4 t xanthan gum

Directions:

1. Mix cream cheese and almond milk with hand mixer until smooth
2. Add cocoa powder, coconut cream, and stevia and mix until well combined
3. Add xanthan gum and mix another minute
4. Store unused portions of frosting in refrigerator