Calories Per Serving: 115
Servings: 1
Ingredients:
1 banana, frozen
1 T unsweetened cocoa powder
splash of unsweetened almond milk, if needed
Directions:
- Place banana and cocoa powder in food processor
- Pulse a few times until mixture is all chopped up
- Turn food processor on med-high to high and process until mixture combines and becomes the consistency of ice cream (Add almond milk if necessary)
- Spoon into bowl
- Place in freezer for a few minutes if thicker consistency is desired
- Enjoy!