Cinnamon Toffee Chips

Cinnamon Toffee Chips

Table of Contents

Calories Per Serving: 125

Servings: 1


1 T coconut oil
1 t cinnamon
1 dropperful SweetLeaf vanilla creme stevia
1 dropperful SweetLeaf english toffee stevia


  1. Melt coconut oil
  2. Stir in cinnamon and stevias
  3. Transfer to silicone trivet
  4. Place in freezer a few minutes, until hardened

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