Calories Per Serving: 50
Servings: 1
Ingredients:
8 oz grape tomatoes
2 t coconut aminos
pink salt and pepper, to taste
Directions:
- Preheat oven to 425 degrees
- Toss tomatoes in bowl with coconut aminos, salt, and pepper
- Place on parchment paper lined baking sheet
- Bake for 20 minutes or until tomatoes start to burst