Easy Apple Crisp

Easy Apple Crisp

Table of Contents

Calories Per Serving: 285

Servings: 1


1 apple, chopped
1/2 T coconut oil
2 T almond meal/flour
1 dropperful SweetLeaf vanilla creme or english toffee stevia
1/4-1/2 t pumpkin pie spice or cinnamon


  1. Melt coconut oil in skillet over medium high heat
  2. Add apples and stevia
  3. Cover with lid and cook until apples are slightly soft, stirring occasionally
  4. Stir in pumpkin pie spice or cinnamon and cook another minute
  5. Transfer apples to bowl
  6. Stir almond meal into apples
  7. Serve warm or cold

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