Mock Pancake Syrup

Mock Pancake Syrup

Table of Contents

Calories Per Serving: 10

Servings: 1 batch


1 c. warm water
1 dropperful SweetLeaf English Toffee stevia
1/2 tsp. cinnamon
1/2-1 tsp. xanthan gum


  1. Over medium heat, combine water, stevia, and cinnamon in small saucepan with whisk.
  2. Sprinkle xanthan gum on top then whisk and allow to simmer for a couple minutes (adding more xanthan gum, if needed, until desired consistency is reached).
  3. Remove from burner and allow to thicken and cool slightly.

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