Calories Per Serving: 65
Servings: 1
Ingredients:
1 orange, peeled and frozen in segments
Directions:
- Place frozen orange segments into bullet or food processor
- Process until sorbet-like consistency is reached (add some water if needed)
Calories Per Serving: 65
Servings: 1
Ingredients:
1 orange, peeled and frozen in segments
Directions:
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