Paleo Tortilla Chips

Calories Per Serving: 175

Servings: 8

Ingredients:

2 c almond flour
2 egg whites
1/2 t salt
1/2 t garlic powder
1/2 t cumin

Directions:

1. Preheat over to 350 degrees
2. Combine all ingredients in bowl
3. When loose dough forms, transfer to counter between 2 pieces of parchment paper
4. Roll thin with rolling pin
5. Cut into triangles with pizza cutter
6. Bake for 10 minutes or until chips become golden brown