Sweet Creamy Cashew Butter

Creamy Cashew Butter

Table of Contents

Calories Per Serving: 192

Servings: 10 (2T/serving)

Ingredients:

2 c cashews
3 T coconut oil
1/4 t pink salt
10 drops stevia

Directions:

  1. Process cashews in food processor until well ground
  2. Add coconut oil, pink salt, and stevia
  3. Continue processing, scraping sides as needed, until desired consistency is reached (can take 10-30 minutes depending on the power of your food processor)

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