Calories Per Serving: 192
Servings: 10 (2T/serving)
Ingredients:
2 c cashews
3 T coconut oil
1/4 t pink salt
10 drops stevia
Directions:
- Process cashews in food processor until well ground
- Add coconut oil, pink salt, and stevia
- Continue processing, scraping sides as needed, until desired consistency is reached (can take 10-30 minutes depending on the power of your food processor)