Calories Per Serving: 65
Servings: 1
Ingredients:
8 oz frozen mixed peppers (chopped or strips)
1 clove garlic, minced
1/4 c Braggs apple cider vinegar
1 dropperful SweetLeaf stevia (or more if desired)
Directions:
- Combine all ingredients together in a bowl with lid
- Allow peppers to defrost at room temp or in fridge
- Stir and drain excess liquid before serving
