Calories Per Serving: 340
Servings: 1
Ingredients:
1 can albacore tuna
1 can french cut green beans
2 T Bragg’s Nutritional Yeast
1 T coconut oil
pink salt and pepper, to taste
Directions:
- Melt coconut oil in saucepan over med-high heat
- Stir in green beans and tuna
- Heat until warm
- Stir in nutritional yeast, pink salt, and pepper