Almond Flour Bagels

Almond Flour Bagels

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Sugar Free or Gluten Free
Calories per serving: 
130
Servings: 
6
Ingredients: 

1 c. cottage cheese
3 eggs
1/4 c. + 2 T. almond flour
3/4 tsp. baking powder
1/4 tsp. pink salt
1 scoop unflavored whey protein powder

Directions: 
  1. Preheat oven to 350 degrees and lightly grease bagel tray.
  2. Combine eggs and cottage cheese together in blender. 
  3. Pulse or stir in baking powder, salt, and protein powder until well combined, scraping sides with spatula.
  4. Transfer to bowl/pyrex measuring up with pour spout and stir in almond flour.
  5. Pour batter evenly into silicone bagel tray.
  6. Bake for 20-25 minutes, until tops are golden brown.
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