Perfect Protein Bread

Perfect Protein Bread

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Sugar Free and Low Carb
Calories per serving: 
85
Servings: 
16
Ingredients: 

1/2 c. pea protein powder
1/2 c. unflavored whey protein powder
3/4 c. almond flour (or 1 1/2 c. oats)
1/2 tsp. pink salt
1/2 tsp. baking soda
1/4 c. flax seed (or 6 T. flax meal)
2 c. liquid egg whites
Toppings: sesame seeds, onion flakes, poppy seeds, minced garlic, rosemary, etc. (optional)

Directions: 
  1. Preheat oven to 350 degrees.
  2. Pulse all dry ingredients in blender until flour-like consistency is reached.
  3. Add egg whites and blend (or transfer to large bowl and whisk) until well combined.
  4. Pour batter into silicone loaf pan or parchment lined loaf pan.
  5. Sprinkle top with toppings of choice, if desired.
  6. Bake for 45 mins.
  7. Remove from oven and slice with sharp knife. 
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