Calories Per Serving: 75
Servings: 8
Ingredients:
1 1/2 lb frozen strawberries
1 c plain yogurt
1/2 c unsweetened organic coconut milk (canned)
1/4 t liquid stevia
Directions:
- Place coconut milk and yogurt in blender/food processor
- Start to blend then add frozen strawberries and stevia
- Stop blender occasionally and push frozen strawberries to blend
- Place in container and into freezer