Calories Per Serving: 255
Servings: 1
Ingredients:
1 can white tuna
1 (14.5 oz) can diced tomatoes with chilis
2 T full-fat plain greek yogurt
1 T dijon mustard
1/2 t dill
1/4 t garlic powder
pink salt and pepper, to taste
Directions:
- Drain tuna and diced tomatoes completely and add to bowl
- Stir in yogurt, mustard, and spices