Asian Asparagus Salad

Asian Asparagus Salad

Table of Contents

Calories Per Serving: 75

Servings: 1

Ingredients:

8 oz asparagus, cut into 2-inch pieces
1 t minced onion flakes
Asian Ginger Vinaigrette

Directions:

  1. Lightly steam asparagus until slightly softened
  2. Rinse with cold water
  3. Transfer to bowl 
  4. Stir in minced onion flakes
  5. Toss with Asian Ginger Vinaigrette

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