Lettuce Wrapped Tacos

Calories Per Serving: 185

Servings: 1

Ingredients:

3.5 oz – Extra Lean Ground Beef (or ground Buffalo, Venison, Chicken, Turkey, Fish)
1 tsp – Cumin
1 tsp – Paprika
2 tsp – Garlic Powder
2 tsp – Onion Powder
2 Tbs – Chili Powder
1 tsp – Kosher/Sea Salt
1 Tbs – Dried Cilantro
1/2 – Cup Water
3 – 4 Leaves of any Lettuce 

Directions:

1. Brown Meat and then add water and seasonings.
2. Cook on med-high heat until liquid has been dissolved.
3. Wash lettuce thoroughly and dry.
4. Add taco mix to Lettuce and wrap up