Creamy Tuscan Shrimp & Zucchini

Creamy Tuscan Shrimp & Zucchini

Rate It: 
Average: 4.2 (20 votes)
Oil Free and Sugar Free and Low Carb
Calories per serving: 
195
Servings: 
1
Ingredients: 

4.5 oz shrimp
10 oz zucchini, sliced into rounds
1 T Trader Joe's Basil Mustard
1 t Perfect Pinch Tuscan seasoning
pink salt, to taste

Directions: 
  1. Heat small amount of water in skillet over med-high heat
  2. Cook shrimp until they begin to turn pink
  3. Add zucchini and cover with lid, stirring occasionally until zucchini is cooked through
  4. Stir in mustard, seasoning, and salt