Meat & “Potatoes”

Meat & "Potatoes"
Table of Contents

Calories Per Serving: 240

Servings: 1

Ingredients:

3.5 oz ground beef (or other ground meat of choice)
8 oz radishes
1 T coconut aminos
1/4 t garlic powder
1/4 t onion powder
black pepper, to taste
pink salt, to taste
1 t minced garlic

Directions:

  1. Preheat oven to 350
  2. Slice radishes not too thin and put in bag with Coconut Aminos, garlic powder, onion powder, and black pepper
  3. Mix radishes thoroughly in bag to coat them and then put on cookie sheet with parchment paper with any additional liquid from the bag
  4. Bake for 30 minutes
  5. Brown 3.5 ounces of desired ground meat, garlic and a splash of Aminos in pan
  6. Combine radishes with meat and cook for 1 minute
  7. Sprinkle pink salt

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