Strawberries w/ Chocolate Strawberry Sauce

Calories Per Serving: 75

Servings: 1

Ingredients:

8 oz strawberries
3 T water
1 dropperful SweetLeaf chocolate stevia, more/less to taste
(may sub vanilla creme stevia, if desired)
 

Directions:

1. Slice strawberries and set aside
2. Place 1 oz strawberry slices and water in magic bullet or blender and pulse until combined
3. Pour into skillet and heat to a simmer
4. Stir in stevia
5. Cook, stirring as needed, until liquid reduces to sauce consistency
6. Pour sauce over strawberry slices
7. Serve warm or refrigerate and serve cold